Dry Mixes

Recipe#10358

Title: Garam Masala 06

From: kaleni@concentric.net 

Newsgroups: rec.food.recipes

Subject: Garam Masala

Date: 12 Oct 1998 06:52:33 -0600

Message-ID: <01bdf46a$55fd0d40$6baa9bcf@default>


Garam Masala

1 tablespoon cardamom seeds

2 inch stick of cinnamon

1 teaspoon black or regular cumin seeds

1 teaspoon whole cloves

1 teaspoon black peppercorns

1/4 of an average nutmeg

Place all ingredients in a clean electric coffee grinder or other

spice grinder. Grind for 30-40 seconds or until spices are finely

ground. Store in a small jar with a tight fitting lid, away from

heat and sunlight.

Makes 3 tablespoons.

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