Recipe#3404
Title: Baharat
Newsgroups: rec.food.recipesFrom: sylvia@itrc.on.ca (Sylvia Genders-LeReverend)
Subject: Arabic Mixed Spice (Baharat)
Date: Tue, 22 Nov 1994 05:14:35 +0000
Message-ID: <9411222040.ao10238@post.demon.co.uk>
Arabic Mixed Spice (Baharat)
2 T. freshly ground black pepper1 T. ground coriander
1 T. ground cloves
2 T. ground cumin
1/2 t. ground cardamom
2 t. grated nutmeg
1/4 t. ground cinnamon
Put all into a jar with a tight-fitting lid and shake. This makes about 1/2
cup and will keep for about 1 year. A great all-purpose spice mixture!
Sylvia 8-) +