Recipe#10520

Title: Piroshki 03

From: Diane Haddock mrfish@horizon.hit.net 
 Newsgroups: rec.food.cooking 
 Date: Wed, 18 Dec 1996 01:32:57 -0600 
 Message-ID: <32B79C10.23FC@horizon.hit.net> 

Makes 40
 1/2 c chopped onion     
 1/4 c margarine 
 8 oz chopped mushrooms
 3/4 tsp salt
 1/4 tsp pepper
 1 hard cooked egg yolk
 1 pie crust mix
 1 c sour cream
 Saute onions and margarine til tender.  Add mushrooms and saute 3
 minutes.  Stir in salt, pepper, and egg yolk.  Cool.  Combine pie
 crust and sour cream to make dough.  Roll out 1/8 in thick.  Cut
 into 3 inch rounds.  Place 1 tsp filling in center, fold, press
 edges together.
 Bake at 350 degrees for 12-15 min.  Can be frozen.