Recipe#10525

Title: Rolled

From: tzi1@slosh.com (Tzigane) 
 Newsgroups: rec.food.recipes 
 Subject: Rolled Dumplings 
 Date: 20 Apr 1998 15:38:28 -0700 
 Message-ID: <6hgip4$8d3$1@shell8.ba.best.com> 

3 cups flour
 3/4 cup shortening
 1 cup water
 1 egg
 Dash of salt
 Mix all ingredients together.  Roll out dough on a floured board.
 Cut into squares with pizza cutter or sharp knife. Gently drop into
 boiling chicken or beef broth.  Simmer dumplings on low heat for
 about 10 minutes.