Recipe#10700

Title: Breakfast Casserole 11

rec.food.recipes archive

10 eggs
 3/4 cup skim milk
 1/4 cup half and half
 2 cups grated cheese
 1/2 cup grated onion (optional)
 1 cup chopped ham (optional)
 1/4 teaspoon salt and black pepper
 2 teaspoons tabasco
 24 ounces Ore-Ida frozen O'Brien potatoes
 Whisk together eggs, milk, and add rest of ingredients. Pour into
 2 greased casserole dishes. Bake (uncovered) at 375 degrees for 45
 minutes or until light brown. Let rest 10 minutes, then cut into
 squares.