Recipe#10758

Title: Eggs Continental

From: "Karl E. Moser (KE3NF)" karl-m@home.com 
 Newsgroups: rec.food.recipes 
 Subject: Eggs Continental 
 Date: 27 Oct 1998 21:12:38 -0700 
 Message-ID: <3633C01D.AE78B128@home.com> 

1/4 cup dry bread crumbs
 1 tablespoon butter or margarine, melted
 4 hard cooked eggs, sliced
 3 slices bacon, diced
 1 cup dairy sour cream
 1 tablespoon minced onion
 1/2 cup shredded Cheddar Cheese
 1/2 teaspoon salt
 1/8 teaspoon pepper
 1/4 teaspoon paprika
 Heat oven to 350 degrees, toss bread crumbs in butter, divide among
 4 buttered 10 ounce baking dishes, layer egg slices over crumbs.
 Fry bacon until crisp, drain. Stir together bacon, sour cream,
 milk, onion, and seasonings: spoon over eggs. Top with cheese. Bake
 uncovered 10 to 15 minutes or until cheese is melted.