Recipe#10890

Title: Ethiopian 07

From: srmcevoy@uwaterloo.ca 
 Newsgroups: rec.food.recipes 
 Subject: Ethopian Berbere 
 Date: 8 Nov 1998 12:14:41 -0700 
 Message-ID: Pine.LNX.3.96.981105174929.30146A-100000@elessar.middle.earth 

1/2 cup ground red pepper
 1/3 cup paprika
 1 tsp seasoned salt  
 1 tsp poultry seasoning
 1/2 tsp  ginger
 1/2 tsp garlic
 1/2 tsp ground fenugreek
 1/2 tsp cardamom 
 1/2 tsp nutmeg 
 1/8 tsp cinnamon
 1/8 tsp ground cloves
 1/8 tsp ground allspice  
 Oven set to 300 F.
 Mix well, in cake pan and roast in over 20 min. Stir every 5 minutes
 watch carefully and stir more often during last 10 min. Cool and
 store in sealed container in refrigerator or freezer.