Recipe#11004
Title: Fish Burgers
From: ynnuf@clear.net.nz (Doreen Randal)Newsgroups: rec.food.recipes
Subject: Fish Burgers
Date: 23 Jun 1998 09:04:26 -0500
Message-ID: <358e864e.19125109@smtp.clear.net.nz>
FISH BURGERS
240g drained canned tuna1/2 cup finely chopped onion
1/4 cup finely chopped red capsicum
1 egg, lightly beaten
1/4 cup finely chopped celery
2 Tbs dried breadcrumbs
1 tsp finely chopped fresh dill
3 tsp lemon juice
1 Tbs vegetable oil
1 Tbs tartare sauce
4 x 60g hamburger buns
Combine all ingredients (except buns and tartare sauce) in a bowl.
Form mixture into four equal patties. Heat oil on barbecue hot
plate until hot. Barbecue tuna patties 8-10 minutes, turning once.
Serve on buns, top each with a tsp of tartare sauce.