French

Recipe#8573

Title: Minature French Breakfast Puffs

Mrs. James Hopkins

Minature French Breakfast Puffs

  Servings: 42

1/3 c Soft shortening/butter mix 1/2 c Sugar

1/4 t Nutmeg 1 ea Egg

1/2 c Milk 1 1/2 c Sifted flour

1/3 c Butter, melted 1 1/2 t Baking powder

1/2 c Sugar 1/2 t Salt

1 t Cinnamon

Heat oven to 350 degrees. Grease bottoms of 48 small muffin cups. Mix

shortening, 1/2 c sugar, and egg thoroughly. Sift together flour, baking

powder, salt and nutmeg. Stir flour mixture and milk alternately into

sugar/shortening mixture. Fill greased muffin cups 2/3 full. Bake 15

minutes or until golden brown. Dip immediately in melted butter, then in

mixture of cinnamon/sugar. Serve hot. Makes 3-1/2 to 4 dozen.

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