Recipe#11237

Title: Fried Yucca

From: piejean piejean@gte.net 
 Newsgroups: rec.food.recipes 
 Subject: Fried Yucca with Banana Sauce 
 Date: 1 Feb 1998 20:16:46 -0700 
 Message-ID: <199801280855.CAA08531@smtp1.mailsrvcs.net> 

yucca
 oil
 Banana Sauce or Banana Catsup
 To fry yucca, first peel it, cut it into chunks, cover with water
 and boil until done (it swells and somewhat "explodes" when it is
 done).  Drain.  Wrap in a towel and place in fridge to cool.  Fry
 to desired doneness.  Especially good w/ banana sauce (a sort of
 tomato-less ketchup used in Hawaii.  Mashed bananas, chili pepper,
 touch of rice vinegar).