Recipe#6662

Title: AVGOLEMONO

SOAR

   8       c            Chicken broth
   1       c            Uncooked rice
   4                    Eggs, separated
   4       tb           Lemon juice
  Make chicken broth and heat to boiling; add rice.
  Simmer covered about 20 minutes.  Remove from heat and
  set aside.  In a bowl, beat egg whites until stiff;
  add yolks and beat well.  Beat continuously adding
  lemon juice a little at a time.  Then add about 1/5 of
  the broth, beating continuously. Pour this mixture
  back into the pot of broth and rice.  Mix well over
  heat but, to avoid curdling, do not allow soup to come
  to a boil.  Serve immediately.