Japanese

Recipe#25014

Title: Japanese Incense (a Dough Incense)

From Sandy Maine's "Herbal Incense" article in "The

Herb Companion." Dec. 1992/Jan. 1993, Vol. 5, No. 2.

Pg. 38. Posted by Cathy Harned.


Japanese Incense (a Dough Incense)

Yield: 1 batch

6 tb Star anise

-- powdered in blender

1 ts Cherry oil

1 1/2 c Sandalwood powder

3/4 c ;Water

1/2 ts Potassium nitrate

Tragacanth powder; as needed

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