Recipe#25017

Title: Japanese Pickled Cauliflower

Soar

Yield: 1 servings
 
      1 md Cauliflower *
      1 lg Green Bell Pepper **
           Boiling Water
    1/2 c  Very Thinly Sliced Celery
    3/4 c  Coca-Cola
      6 tb Wine Vinegar
    1/4 c  Sugar
  1 1/2 ts Salt
 
  * Cauliflower should be separated into flowerets,
  washed and drained. ** Green bell pepper should be
  washed, cored, seeded and cut into 2 inch strips.