Recipe#12233

Title: Chicken 18

From: "S. John Ross" sjohn@io.com 
 Newsgroups: rec.food.recipes 
 Subject: Chicken Marinade For Grilling 
 Date: 12 Jun 1998 06:37:02 -0600 
 Message-ID: TCPSMTP_GEN.16575.14880@209.122.14.102 

2-3 lbs of chicken
 Sweet Rice Vinegar
 1 tsp black pepper
 1 tsp ginger
 5 dashes tabasco
 2 cloves minced garlic
 Toss well, refrigerate for a few hours. Yummers. A bit of mustard
 powder or onion powder can be added to nice effect, too.
 Douse the chicken in the vinegar, then toss in black pepper, ginger,
 5 dashes tabasco, and 2 cloves minced garlic. Toss well, refrigerate
 for a few hours. Yummers. A bit of mustard powder or onion powder
 can be added to nice effect, too.