Recipe#12243

Title: Chimichurri 03

From: dfoulds936@aol.com (DFoulds936) 
 Newsgroups: rec.food.recipes 
 Subject: Chimichurri Sauce 
 Date: 5 Aug 1998 06:20:58 -0600 
 Message-ID: <1998080402114800.WAA15662@ladder01.news.aol.com> 

2 cups pure olive oil
 1 cup white vinegar
 1 cup parsley, washed and chopped very fine
 1/2 tsp. salt
 1/2 tsp. white pepper
 2 Tbsp. garlic, pureed
 Combine all ingredients, mix and refrigerate. Serve with warm bread,
 brush it on chicken breasts or use it as a dipping sauce for steaks.
 Makes about 3 cups.