Recipe#12499

Title: Bean Tacos

From: KindKari@aol.com 
 Newsgroups: rec.food.recipes 
 Subject: Bean and Cheese Tacos 
 Date: 5 Dec 1998 10:38:00 -0700 
 Message-ID: <25c1ad44.3667c5df@aol.com> 

8 oz. can kidney beans, drained
 1 clove garlic, finely chopped
 4 8-inch flour tortillas
 1 cup ricotta cheese
 1/4 cup grated Parmesan cheese
 1/4 cup chopped green onions
 1 teaspoon cilantro leaves
 Heat oven to 350 degrees. Mash beans and garlic. Place tortillas
 on ungreased cookie sheet. Spread about 1/4 cup of the bean mixture
 on half of each tortilla to within 1/2 inch of edge. Mix cheeses,
 onions, and cilantro; spread over beans. Fold tortillas over filling.
 Bake about 10 minutes or until tortillas begin to brown and filling
 is hot.