Recipe#12514

Title: Burritos 03

From: Gladys Dinletir GladysDinletir@superonline.com 
 Newsgroups: rec.food.recipes 
 Subject: Burrito Filling 
 Date: 12 May 1997 07:06:17 -0600 
 Message-ID: <3374B894.C84B95F2@superonline.com> 

Yield: 1 servings
 4 tb oil
 12 oz vegetable juice, can
 14 1/2 oz beef broth, can
 3 garlic clove, minced
 3 1/2 lb beef stew meat
 cheddar, shredded
 4 oz Chilies, green, can
 Brown meat in oil and drain. Add remaining ingredients except cheese.
 Simmer over low heat 2 to 3 hours. Shred meat with fork, drain excess
 liquid. Serve on tortillas with cheese.