Recipe#12868

Title: Bbq Sauce 02

rec.food.recipes archive

1/4 c finely chopped onion
 1 clove garlic, finely chopped
 2 T butter or margarine
 1 c catsup
 1/4 c brown sugar, firmly packed
 1/4 c lemon juice
 1 T Worcestershire sauce
 1 t prepared mustard
 1/8 t hot pepper sauce
 In small saucepan, cook onion and garlic in margarine until tender.
 Add remaining ingredients, bring to a boil.  Reduce heat, simmer
 uncovered 15 to 20 minutes.  Use as basting sauce for pork, chicken
 or beef. Refrigerate leftovers. 
 MICROWAVE: In 1-qt glass measure, microwave margarine on full power
 (high) 30 to 45 seconds or until melted. Add onion and garlic.
 Microwave on full power (high) 1 1/2 to 2 minutes, or until tender.
 Add remaining ingredients, cover with waxed paper. Microwave on
 full power (high) 3 to 5 minutes or until mixture boils. Microwave
 on 2/3rds power (medium-high) 4 to 5 mins. to blend flavors. Proceed
 as above.