Recipe#12897

Title: Calcutta Sausages

From: ynnuf@clear.net.nz (Doreen Randal) 
 Newsgroups: rec.food.recipes 
 Subject: Calcutta Sausages 
 Date: 1 Sep 1998 06:28:49 -0600 
 Message-ID: <35e820bb.5727399@smtp.clear.net.nz> 

500g beef sausages
 1 apple, chopped
 1 onion, chopped
 2 tsp butter
 1 Tbs curry powder
 1 tsp sugar
 1 tsp lemon juice
 1 Tbs sultanas
 2 Tbs flour
 1 1/2 cups water with 2 beef
 pepper and salt
 stock cubes dissolved
 Microwave sausages on a large flat plate, covered with paper toweling
 on HIGH 6 minutes, turning over halfway.  In a casserole dish, melt
 butter 30 seconds, and add apple, onion and curry powder.  Microwave
 on HIGH 2 minutes, and stir in sugar, lemon juice, water and stock
 cubes and blend in flour.  Microwave, stirring frequently, for 3
 1/2 minutes on HIGH and add sultanas and cooked sausages.  Microwave
 on MEDIUM, covered, for 10 minutes.  Allow to stand 2 minutes before
 serving.