Recipe#12904

Title: Cauliflower

rec.food.recipes archive

1 head cauliflower
 2 Tbs mustard, any kind 
 3 slices cheddar cheese
 Clean a fresh cauliflower and remove all of the green leaves. Cut out
 enough of the core so that you can place the cauliflower on a plate
 securely. Cover the plate and cauliflower with a deep bowl allowing the
 bowl to slightly overhang one side of the dish to vent. 
 Cook on high for 7 minutes per pound. When the microwave finishes,
 remove the dish and paint on the mustard. Cover with 3 slices of cheddar
 cheese (FF works fine) and recover the plate with the bowl. Let the
 cauliflower sit like that for about 5 minutes.