Recipe#13225

Title: Carrot Cheese Balls

From: "Dancer^" sigatress@attcanada.net 
 Newsgroups: rec.food.recipes 
 Subject: Carrot Cheese Balls 
 Date: 13 May 1999 18:59:04 -0600 
 Message-ID: <7hfsgo$mkm@llama.swcp.com> 

6 ounces fat free cream cheese
 1/8 teaspoon cayenne
 2 Tablespoons chopped onion
 2/3 cup grated carrots
 8 drops Worcestershire sauce
 chopped parsley to garnish
 16 fat free crackers, any type
 Combine all ingredients except crackers in medium bowl; mix well.
 Roll mixture into 1 inch balls. Sprinkle cheese balls with chopped
 parsley.  Chill for 2 hours.  Serve with crackers.  Makes about 16
 balls.