Recipe#13233

Title: Chicken Divan

From: "Dancer^" sigatress@attcanada.net 
 Newsgroups: rec.food.recipes 
 Subject: Shortcut Chicken-Broccoli Divan 
 Date: 12 May 1999 07:22:20 -0600 
 Message-ID: <070401be9c96$d883db20$e5d6c28e@appachee> 

1 lb. fresh broccoli, cut in 2-inch pieces, cooked and drained (about 4 cups)
  or 1 pkg. (10 ozs.) frozen broccoli spears, cooked and drained.
 2 cans, chunk white chicken, drained
 1 can low-fat cream of chicken soup
 1/4 cup water
 1/8 tsp. pepper
 1/4 cup shredded low-fat cheddar cheese
 In a 2 quart baking dish, arrange broccoli and chicken. In a small
 bowl combine soup, water and pepper; pour over chicken and sprinkle
 with cheese.  Bake at 450 degrees for 15 minutes or until hot and
 bubbling. Garnish with sliced plum tomatoes, if desired.  Makes 4
 servings.