Recipe#13240

Title: Chickpea Muffins

rec.food.recipes archive

2 eggs
 1/2 cup grated cheddar cheese
 1/2 cup pumpkin puree
 1/2 cup diced onion
 1 Tbsp chopped chives
 1 tsp sugar
 salt
 pepper
 1/2 to 1 tsp curry powder (optional)
 1.1/2 cups chick pea flour
 3 tsp wheat free baking powder
 Preheat oven to 400F, prepare pans. Blend the wet mix ingredients
 together in a bowl. Quickly but thoroughly mix in the dry ingredients,
 spoon into pans and begin baking immediately. Bake for 25-30 mins.
 Makes 12 muffins.
 Variations:
 Green Peas: Add 1/2 to 1 cup of cooked green peas to the wet mix.
 Seeds: Add 1/4 cup sunflower and 1/4 cup sesame seeds to the wet
 mix.