Recipe#13246
Title: Choc Cheese Bars
From: "Dancer^" sigatress@attcanada.netNewsgroups: rec.food.recipes
Subject: Chocolate Cheesecake Bars
Date: 4 Apr 1999 12:19:43 -0600
Message-ID: <00dc01be7c67$a27b0700$ead6c28e@appachee>
LOW-FAT CHOCOLATE CHEESECAKE BARS
nonstick cooking spray1/2 cup crushed, chocolate flavor graham crackers
2 tsps. all-purpose flour
8 ozs. tofu, cut up
1 8 oz. pkg. light cream cheese
1/4 cup egg substitute
1/2 cup sugar
3 Tbsp. unsweetened cocoa powder
2 tsps. vanilla
Generously spray a 9x9x2 inch baking pan with nonstick coating.
Stir together crushed crackers and flour. Sprinkle evenly over
bottom of pan; set aside. Combine tofu, cream cheese, eggs, sugar,
cocoa powder, and vanilla in a blender container or food processor.
Cover and blend or process until smooth, stopping to scrape down
sides if necessary. Pour over crumbs. Bake in a 350 degree oven
for 20 to 25 minutes or till set. Cool on wire rack. Cut into bars.
Store in the refrigerator. Serve with your favorite topping, I like
strawberries and chocolate sauce. Makes 24 bars.